recipes

Sorrel Drink

Red hibiscus flowers are a common ingredient in ruby-hued herbal tea bags, such as Celestial Seasonings’ Red Zinger. DIRECTIONS: To make Sorrel Drink: Bring all ingredients and 4 cups water to a boil in saucepan. Reduce heat to medium-low, and simmer...Continue Reading Here[+]

 

Alicia Silverstone’s “The Kind Diet”

Longtime actress, vegan and activist Alicia Silverstone has just released a book entitled, “The Kind Diet: A Simple Guide to Losing Weight, Feeling Great and Saving the Planet.” In her book, she covers how she came to her decision to go...Continue Reading Here[+]

 

Pecan Squares

This delicious recipe is just the thing to get you in the mood to celebrate autumn. It was given to us by Anna Smith, founder of the New School for Cooking. Enjoy! Makes 36 squares Crust: 2/3 cup confectioner’s sugar 2...Continue Reading Here[+]

 

Cinnamon Sautéed Bananas

Ingredients 3 tbsp ghee 1 tsp cinnamon powder 5-6 strands of saffron 5 large bananas but firm but ripe 3 tsp turbinado sugar 1 tbsp shredded unsweetened coconut Preparation: Peel the bananas, cut into crosswise slices 1/4 inch thick, and keep...Continue Reading Here[+]

 

Dill Rice with Carrots

Ingredients: 2 tbsp olive oil or ghee 1 cup white basmati rice 1 tsp salt ½ tsp pepper 2 cups water ½ tsp turmeric 1 tsp cumin powder 1 large bunch dill 1 medium carrot thinly sliced Preparation: Heat one tbsp...Continue Reading Here[+]

 

Mariel's Kitchen Cookbook

As the granddaughter of illustrious author Ernest Hemingway, Mariel Hemingway was destined to be in the public eye. But at just 13 years old, Mariel became famous in her own right as she made a feature film debut in “Lipstick.” Four...Continue Reading Here[+]

 

Bliss Kitchen Beet Soup

By Patti Garland Beets are vibrant in color and antioxidant-rich, this root vegetable is both building to the blood and the body while simutaneously tonifying the liver and other organs. This simple-to-make soup is a delightful recipe for creating an uplifting...Continue Reading Here[+]

 

Sweet Potato Waffle

Canyon Ranch sweet potato waffles are amazing, moist and high in natural fiber they almost don’t need any butter or syrup. We find that adding a small amount of butter with just a bit of fat makes this healthy meal power...Continue Reading Here[+]

 

Beautiful Raw Fortune Cookies

I added fortune cookies to our Chinese-inspired menu, not fully expecting that my sous chefs Kristen and Anna would be able to actually find a way to make them. Lo and behold, they were perfectly executed. Interestingly, fortune cookies are a...Continue Reading Here[+]

 

Entertaining in the Raw

ENTERTAINING IN THE RAW – Matthew Kenney Chef Matthew Kenney takes the raw food lifestyle to exquisite new heights in Entertaining in the Raw. He combines his love of art and philosophy on food to bring you recipes for outstanding raw...Continue Reading Here[+]

 
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